ジンギスカンは東京都、五反田の遠野ジンギスカン よし田 | 丁寧な手切り

これ、正直ジンギスカンのイメージ変わる…気軽に立ち寄れるのに、本格すぎる一軒。
五反田でジンギスカンを楽しむならここ👇

最寄り駅：JR五反田駅より徒歩5分/東急池上線大崎広小路駅より徒歩2分

注文ごとに手切りされるラム肉は、
クセが少なくて旨みたっぷり。

“肉々しさ”をしっかり感じられるのが魅力🥩

おすすめメニューはこちら👇
⭐️バケツジンギスカン
まずはこれ。インパクト抜群の名物メニュー。
豪快に焼いて楽しむスタイルがたまらない🔥

⭐️ラム3種盛り（肩ロース・ランプ・ハツ）
部位ごとの食感と旨みの違いが楽しめる一皿。
食べ比べるほどハマる。

⭐️仔羊のユッケ
おつまみにぴったり。
とろける食感でお酒が進む一品。

⭐️厳選ラムのスモーク
ここでしか味わえない一皿。
香りと旨みが凝縮されててクセになる。

⭐️野菜の盛り合わせ
お肉の旨みを吸った野菜まで美味しい。

バランスよく楽しめる定番セット◎
ジンギスカンが初めてでも安心。
焼き方や食べ方を丁寧に教えてくれるから、
自然と会話も弾む空間でした✨

目配り・気配り・心配りが行き届いた接客で、
“また来たい”と思える居心地の良さ。

さらに、高田馬場に3店舗目をオープン予定とのこと。
今後の展開にも期待が高まる注目のお店です。
仕事終わりの一杯にも、
友人との食事にもおすすめ🍻
保存して次の飲み候補に◎

(Translated by Google)
Honestly, this will change your image of Jingisukan (Mongolian barbecue)... It's a casual place to drop by, yet it's incredibly authentic.

If you want to enjoy Jingisukan in Gotanda, this is the place 👇

Nearest station: 5-minute walk from JR Gotanda Station / 2-minute walk from Tokyu Ikegami Line Osaki Hirokoji Station

The lamb is hand-cut to order,
with little gamey taste and full of flavor.

The appeal is that you can really feel the "meatiness" 🥩

Recommended menu items here 👇

⭐️Bucket Jingisukan
Start with this. An impressive signature dish.
The style of grilling it heartily is irresistible 🔥

⭐️Three-Kind Lamb Platter (Shoulder Loin, Rump, Heart)
A dish where you can enjoy the differences in texture and flavor of each cut.
The more you compare them, the more you'll be hooked.

⭐️Lamb Yukhoe
Perfect as a snack.
A dish with a melt-in-your-mouth texture that goes well with drinks.

⭐️Selected Smoked Lamb
A dish you can only taste here.
The aroma and flavor are concentrated and addictive.

⭐️Vegetable Platter
Even the vegetables that have absorbed the meat's flavor are delicious.

A classic set that offers a good balance of flavors.

Even if it's your first time trying Jingisukan (Mongolian barbecue), you can relax.

They carefully explain how to grill and eat it,
creating a space where conversation flows naturally. ✨

With attentive, considerate, and thoughtful service,
it's a comfortable place that makes you want to come back again.

Furthermore, they are planning to open a third store in Takadanobaba.
This is a noteworthy restaurant with exciting future developments to look forward to.
Recommended for a drink after work,
or a meal with friends 🍻
Save this for your next drinking spot!

知人にご紹介されて入店。
美味しいです。
個人的にはもう少しラム肉の香りがするほうが好きです。お上品なジンギスカンです。

(Translated by Google)
I went to this restaurant after being recommended by an acquaintance.

It's delicious.

Personally, I prefer a stronger lamb flavor. It's a refined version of Jingisukan (Mongolian barbecue).

データ消えてて来たことないになってたので再投稿

写真もほとんど消しちゃってて

これしかない😢

コースで予約してもらって足りなかったらオーダーしようって感じで(もちろん足りずで＋オーダー笑)

雰囲気も良くし、美味しーーー✨

ただ駅からタクろうと思ったら工事とかしてる＋全く捕まらず😢

お店まで結局歩いてきました💦

汗ダク💦💦💦笑

でも最初のビールうまっ♥️

駅からもう少し近かったらなぁ…

ご馳走様でした🙏✨

(Translated by Google)
My data was deleted and it showed as "never been here," so I'm reposting.

I also deleted most of my photos.

This is all I have. 😢

We booked a set course and planned to order more if needed (of course, it wasn't enough, so we ordered more, lol).

The atmosphere was great, and the food was delicious! ✨

However, when we tried to take a taxi from the station, there was construction and we couldn't find one at all. 😢

In the end, we walked to the restaurant. 💦

We were drenched in sweat! 💦💦💦 lol

But that first beer was amazing! ♥️

I wish it was a little closer to the station…

Thank you for the meal! 🙏✨

人生で1番おいしいジンギスカンでした！
焼き方やおすすめの食べ方なども教えてくださってとても良い食事になりました。また食べに伺いたいです！

(Translated by Google)
This was the most delicious Genghis Khan I've ever had in my life!

They also taught me how to grill it and recommended ways to eat it, making it a truly wonderful meal. I would love to come back and eat here again!

中目黒から少し足を伸ばした青葉台エリアに佇む、ジンギスカンとは思えないほどおしゃれな隠れ家。芸能人もお忍びで通うと噂の「遠野ジンギスカン よし田」中目黒店です✨
場所は東急東横線・中目黒駅から徒歩約10分、青葉台のマンション2階。フィルパーク目黒青葉台の2Fに入っており、住宅街にひっそりと構える分、たどり着いたときの高揚感がたまりません。木と石が調和した落ち着きのある空間で、JazzやR&Bが流れ、ゆったりとした時間が流れます。ペット同伴OKの個室席もあり、デートや女子会にも使い勝手が◎
このお店のコンセプトは、岩手県遠野市の郷土料理「バケツジンギスカン」を東京で広めること。ジンギスカンといえば北海道が定番ですが、実は遠野市は国内屈指の羊肉消費量を誇る土地。バケツに専用鍋をのせて焼き、もみダレは使わず後付けで特製タレにくぐらせるのが遠野流です。
肝心のラム肉は、最高ランクと名高いサフォーク種をチルドのまま空輸。オーダーが入ってから手切りで仕上げる部位もあり、フレッシュ感がまったく違います。
◎いただいたもの
・ラム3種盛合わせ（タン・ランプ・ロース）
・野菜盛合わせ
・仔羊のユッケ
・ラムつくね（中に半熟卵）
・ラムチョップ
ラム3種盛は、部位ごとの食感と旨みの違いが楽しくて止まりません(^○^) ランプはさっぱり、ロースはジューシー、タンはコリっとした歯応えが心地よく、それぞれ全然違う顔を見せてくれます。ラムつくねは中の半熟卵がとろりと絡んで予想以上の完成度。そしてラムチョップはとにかく旨みが濃い。ラム肉特有の臭みはほぼ感じられず、肉の甘みをダイレクトに味わえます✨
ワインが常時20種以上、岩手産の日本酒も揃っているので、合わせ方を考えるのも楽しみのひとつ。
ラム肉のイメージが変わる体験ができるお店です😊​​​​​​​​​​​​​​​​

(Translated by Google)
Nestled in the Aobadai area, a short distance from Nakameguro, is a stylish hidden gem that doesn't feel like a typical Genghis Khan restaurant. This is "Tono Genghis Khan Yoshida" Nakameguro branch, rumored to be frequented by celebrities incognito✨
The location is about a 10-minute walk from Nakameguro Station on the Tokyu Toyoko Line, on the second floor of an apartment building in Aobadai. It's located on the 2nd floor of Philpark Meguro Aobadai, and its quiet location in a residential area makes the feeling of excitement upon arrival irresistible. In a calm space where wood and stone harmonize, jazz and R&B music plays, and time flows slowly. There are also private rooms where pets are welcome, making it perfect for dates and girls' nights out.
The concept of this restaurant is to spread "bucket Genghis Khan," a local dish from Tono City, Iwate Prefecture, in Tokyo. While Hokkaido is the classic location for Genghis Khan, Tono City actually boasts one of the highest lamb consumption rates in Japan. The Tono style involves cooking the lamb in a bucket with a special pot on top, and instead of using a marinade, the meat is dipped in a special sauce afterward.

The lamb itself is the top-grade Suffolk breed, air-shipped chilled. Some cuts are hand-cut only after an order is placed, resulting in an unparalleled freshness.

◎What we ordered:
・Three kinds of lamb platter (tongue, rump, loin)
・Vegetable platter
・Lamb yukke
・Lamb meatballs (with soft-boiled egg inside)
・Lamb chops
The three kinds of lamb platter is so enjoyable, with the different textures and flavors of each cut being irresistible (^○^). The rump is light, the loin is juicy, and the tongue has a pleasant chewy texture; each shows a completely different character. The lamb meatballs, with the soft-boiled egg inside, are even better than expected. And the lamb chops are incredibly flavorful. The lamb has almost no unpleasant odor, allowing you to directly enjoy its sweet flavor ✨
With over 20 types of wine always available, and a selection of sake from Iwate Prefecture, thinking about how to pair them is also part of the fun.
This is a restaurant where you can have an experience that will change your perception of lamb 😊

臭みがなくて美味しいお肉でした！
また来ます！！🐏

(Translated by Google)
The meat was delicious and had no odor! I'll come again!! 🐏